Taita College Taita College

Level 1 Hospitality

HOS101
Course Description

Teacher in Charge: Mrs S. Awmee.

This course is made up of Unit Standards with a total of 18 credits.
Students will study food safety, preparation and presentation from a range of standards.
Assessment: Each unit consists of a number of written and practical assessment.
Vocational Pathways: Service industry.


Learning Areas:

Technology


Pathway

Level 2 Hospitality

Career Pathways

Cook, Cafe Worker, Cafe/Restaurant Manager, Chef